Pineapple Surprise

7 ingredients
8 steps

Ingredients

  • 1 (20 oz.) can crushed pineapple, drained
  • 1/2 c. sugar
  • 3 Tbsp. flour
  • 3 Tbsp. drained pineapple juice
  • 1 1/2 c. shredded Cheddar cheese
  • Ritz crackers, crushed
  • 1/4 c. butter

Directions

  1. 1
    Spray pie pan.
  2. 2
    Preheat oven to 325°.
  3. 3
    Mix pineapple, sugar, flour and juice well.
  4. 4
    Spread in pie plate.
  5. 5
    Top with cheese.
  6. 6
    Mix crackers and butter, then spread on top.
  7. 7
    Bake for 25 minutes, or until bubbly on bottom and golden brown on top.
  8. 8
    Delicious!!

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