Pineapple Surprise

5 ingredients
7 steps

Ingredients

  • 2 (20 oz.) cans chunk pineapple
  • 1 box yellow cake mix
  • 2 sticks butter
  • chopped nuts
  • Cool Whip

Directions

  1. 1
    Grease 9 x 13-inch pan.
  2. 2
    Pour 2 cans pineapple with juice in pans.
  3. 3
    Spread evenly.
  4. 4
    Sprinkle yellow cake mix over pineapple. Melt butter and pour over cake mix.
  5. 5
    Sprinkle with chopped nuts. Bake at 350° for 20 to 25 minutes.
  6. 6
    Refrigerate overnight.
  7. 7
    Top with Cool Whip to serve.

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