Soft Flax Seed Bread

Name: Soft Flax Seed Bread
Ingredients: 1 1/2 cups water, warm; 1 (1/4 ounce) package yeast; 4 tablespoons sugar; 2 cups bread flour; 1 3/4 cups sprouted wheat flour (or any wheat flour); 1/2 cup ground flax seed; 1 1/2 teaspoons salt; 2 tablespoons butter, melted

8 ingredients

5 steps

Ingredients

1 1/2 cups water, warm
1 (1/4 ounce) package yeast
4 tablespoons sugar
2 cups bread flour
1 3/4 cups sprouted wheat flour (or any wheat flour)
1/2 cup ground flax seed
1 1/2 teaspoons salt
2 tablespoons butter, melted

Directions

1

Combine the warm water, yeast and sugar. Let sit for 10-15 minutes until frothy.
2

Add the yeast water to the bread machine pan.
3

Add in the rest of the remaining ingredients.
4

Bake as normal, or according to the instructions that came with the bread machine.
5

Can be sliced and frozen to last longer.