Pineapple Upside-Down Cake

8 ingredients
2 steps

Ingredients

  • 1/2 c. butter
  • 1 c. brown sugar
  • 3 pineapple slices
  • 3 eggs
  • 1 c. sugar
  • 5 Tbsp. pineapple juice
  • 1 c. plain flour
  • 1 tsp. baking powder

Directions

  1. 1
    Mix melted butter and brown sugar in heavy skillet.
  2. 2
    Arrange pineapple slices in pan on top of brown sugar and butter mixture. Place cherries or nuts in center of pineapple (optional).

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