Pineapple Upside-Down Cake

5 ingredients
7 steps

Ingredients

  • 1/4 c. butter or margarine
  • 1/2 c. packed brown sugar
  • 4 to 6 slices pineapple, drained
  • 6 cherries
  • 1 yellow cake mix (Duncan Hines)

Directions

  1. 1
    Mix cake according to box directions.
  2. 2
    Place butter in 9-inch round glass dish.
  3. 3
    Roast for 2 minutes.
  4. 4
    Stir in brown sugar. Arrange pineapple.
  5. 5
    Add cherries.
  6. 6
    Add 1/2 prepared cake mix. Microwave on Simmer 7 minutes.
  7. 7
    Microwave 3 to 4 minutes on High. Let stand 5 to 10 minutes.

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