Pink Salad

Directions

1. 1
   Place cottage cheese in large mixing bowl.
2. 2
   Add jello until completely dissolved.
3. 3
   When the pineapple is completely drained, add that to the cottage cheese mixture and mix completely by hand. Add walnuts and marshmallows.
4. 4
   Add Cool Whip.
5. 5
   Don't mix or whip it in.
6. 6
   Fold in easily until blended well.
7. 7
   Better if you refrigerate overnight.