Pinto Bean Cake

11 ingredients
4 steps

Ingredients

  • 1 stick margarine
  • 1 c. sugar
  • 2 c. cooked (drained) or No. 300 can pinto beans
  • 1 egg
  • 1 tsp. vanilla
  • 1/2 tsp. cloves
  • 1 c. self-rising flour
  • 1/2 tsp. soda
  • 2 c. chopped raw apples
  • 1 c. raisins
  • 1 c. nuts

Directions

  1. 1
    Cream margarine, sugar and egg.
  2. 2
    Add drained beans; beat, then add dry ingredients.
  3. 3
    Fold in apples, nuts and raisins.
  4. 4
    Bake in Bundt pan for one hour at 325°.

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