Pinto Bean Pie

7 ingredients
2 steps

Ingredients

  • 1/2 c. cooked pinto beans, mashed with a little liquid
  • 1/3 c. chopped pecans
  • 1/3 c. coconut
  • 1 c. sugar
  • 1 tsp. vanilla
  • 2 eggs, slightly beaten
  • 2/3 stick margarine, melted

Directions

  1. 1
    Combine filling ingredients thoroughly and pour into unbaked pie shell.
  2. 2
    Bake at 300° about 1 hour.

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