Pinto Bean Pie

Name: Pinto Bean Pie
Ingredients: 1 c. pinto beans, drained and mashed; 3 c. white sugar; 4 eggs; 2 sticks margarine, melted and cooled; 1 c. chopped pecans; 1 c. coconut; 1 tsp. vanilla; 3 unbaked shallow pie crusts

8 ingredients

1 steps

Ingredients

1 c. pinto beans, drained and mashed
3 c. white sugar
4 eggs
2 sticks margarine, melted and cooled
1 c. chopped pecans
1 c. coconut
1 tsp. vanilla
3 unbaked shallow pie crusts

Directions

1

Beat eggs. Add margarine and sugar. Stir in beans. Add coconut, nuts and vanilla. Pour into the pie shells. Bake in 350° preheated oven for approximately 45 minutes or until firm.