Pinto Beans
8 ingredients
2 steps
Ingredients
- 2 c. pinto beans
- 1 Tbsp. Adolph's meat tenderizer
- 1 onion, sauteed
- 1 can stewed tomatoes
- 2 tsp. chopped garlic
- 1/2 bell pepper, chopped (optional)
- 1 Tbsp. chic style seasoning
- salt to taste
Directions
-
1Soak beans overnight with Adolph's meat tenderizer.
-
2Cook slowly for about an hour, then add other ingredients and cook until beans are done.
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