*Pispalita

7 ingredients
3 steps

Ingredients

  • 2 pkg. frozen, chopped spinach, thawed
  • 3 or 4 eggs, beaten
  • 1 qt. buttermilk
  • 1 stick oleo or butter
  • 1 lb. cottage cheese
  • salt to taste
  • 2 c. corn meal

Directions

  1. 1
    Cook spinach in pan with no water over low heat.
  2. 2
    Drain.
  3. 3
    Add cottage cheese, eggs and 2 tablespoons butter. Add salt to taste and mix thoroughly.

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