Pistachio Pudding

10 ingredients
5 steps

Ingredients

  • 1 c. flour
  • 2 Tbsp. sugar
  • 2/3 c. powdered sugar
  • 1 stick oleo
  • 1/2 c. chopped nuts
  • 8 oz. Philadelphia cream cheese
  • 1 large carton Cool Whip
  • 2 pkg. instant pistachio pudding mix
  • 2 1/2 c. milk
  • maraschino cherries

Directions

  1. 1
    1st Layer:
  2. 2
    Mix flour, 2 tablespoons sugar, oleo and nuts.
  3. 3
    Put in bottom of 9 x 13-inch pan.
  4. 4
    Bake 15 minutes at 350°.
  5. 5
    Set aside to cool.

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