Pizza

Directions

1. 1
   Add yeast
2. 2
   to
3. 3
   mixture of Crisco, sugar, egg and salt. Add a little milk to the yeast mixture.
4. 4
   Begin adding flour by 1/2 cup. Mix contents, adding milk and flour slowly until all the milk is used and you have used 3 cups flour.
5. 5
   If dough is still sticky, keep adding flour until the dough is smooth and forms a ball.
6. 6
   Let rise for at least 5 to 6 hours.