Pizza Casserole

Name: Pizza Casserole
Ingredients: 2 lb. ground beef; 2 (16 oz.) cans pizza sauce; 1 (4 oz.) can sliced mushrooms; 1 Tbsp. oregano; 1 tsp. garlic salt; 1 pkg. pepperoni, sliced; green onion, chopped; 2 c. twisted macaroni; 2/3 c. milk; 12 oz. shredded Mozzarella cheese

10 ingredients

8 steps

Ingredients

2 lb. ground beef
2 (16 oz.) cans pizza sauce
1 (4 oz.) can sliced mushrooms
1 Tbsp. oregano
1 tsp. garlic salt
1 pkg. pepperoni, sliced
green onion, chopped
2 c. twisted macaroni
2/3 c. milk
12 oz. shredded Mozzarella cheese

Directions

1

Brown ground beef; drain.
2

Stir in pizza sauce, undrained mushrooms, oregano, garlic salt, onion and pepperoni.
3

Bring to boil; remove from heat.
4

Combine macaroni with milk.
5

Place in a 2-quart casserole.
6

Layer the ground beef, sauce, 1/2 of macaroni and 1/2 of cheese; repeat layers.
7

Cover; bake at 350° for 25 to 30 minutes.
8

Enjoy!!