Pizza Cup Snacks
4 ingredients
3 steps
Ingredients
- 1 can refrigerated biscuits 12 oz., 10 biscuits
- 1/2 pound ground beef
- 1 jar (14 oz.) Ragu(R) Pizza Quick Sauce*
- 1/2 cup shredded mozzarella cheese about 2 oz
Directions
-
1Preheat oven to 375°. Evenly press each biscuit in bottom and up sides of each cup in 12-cup muffin pan; chill until ready to fill.
-
2Brown ground beef in 10-inch skillet over medium-high heat; drain. Stir in Sauce and heat through.
-
3Evenly spoon beef mixture into prepared muffin cups. Bake 15 minutes. Evenly sprinkle beef mixture with cheese and bake an additional 5 minutes or until cheese is melted and biscuits are golden. Let stand 5 minutes before serving. Gently remove pizza cups from muffin pan and serve.
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