Pizza Cup Snacks

4 ingredients
3 steps

Ingredients

  • 1 can refrigerated biscuits 12 oz., 10 biscuits
  • 1/2 pound ground beef
  • 1 jar (14 oz.) Ragu(R) Pizza Quick Sauce*
  • 1/2 cup shredded mozzarella cheese about 2 oz

Directions

  1. 1
    Preheat oven to 375°. Evenly press each biscuit in bottom and up sides of each cup in 12-cup muffin pan; chill until ready to fill.
  2. 2
    Brown ground beef in 10-inch skillet over medium-high heat; drain. Stir in Sauce and heat through.
  3. 3
    Evenly spoon beef mixture into prepared muffin cups. Bake 15 minutes. Evenly sprinkle beef mixture with cheese and bake an additional 5 minutes or until cheese is melted and biscuits are golden. Let stand 5 minutes before serving. Gently remove pizza cups from muffin pan and serve.

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