Pizza Cups

7 ingredients
9 steps

Ingredients

  • 1 lb. ground beef
  • 1/4 c. minced onion
  • 1/2 tsp. salt (optional)
  • 8 oz. tomato sauce
  • 1 tsp. Italian seasoning
  • 2 cans refrigerated biscuits (10 count)
  • 1/2 to 3/4 c. grated cheese

Directions

  1. 1
    Brown ground beef and onion.
  2. 2
    Drain.
  3. 3
    Stir in tomato sauce and seasonings.
  4. 4
    Cook 5 minutes.
  5. 5
    Place biscuits in greased muffin tins, pressing to cover bottom and sides.
  6. 6
    Spoon meat mixture into biscuits.
  7. 7
    Top with cheese.
  8. 8
    Bake at 400° for 12 minutes or until brown.
  9. 9
    Makes 20 pizza cups.

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