Pizza Eggs

Directions

1. 1
   In a microwave-safe 8 x 1 1/2-inch round baking dish, cook margarine, uncovered, on 100% power (High) for 30 to 45 seconds or until melted.
2. 2
   Add onion and green pepper.
3. 3
   Cook, uncovered, on High for 2 to 3 minutes or until vegetables are tender.
4. 4
   Combine eggs, milk, mushrooms, salt, Italian seasoning and pepper; pour into baking dish.
5. 5
   Cook, uncovered, on High for 5 to 6 minutes or until eggs are almost set, pushing cooked portions to center of dish several times during cooking.
6. 6
   Pour pizza sauce over eggs. Sprinkle with Mozzarella cheese.
7. 7
   Cook, uncovered, on High for 1 to 2 minutes or until cheese starts to melt.
8. 8
   Garnish with sliced olives and cilantro, if desired.
9. 9
   Cut into wedges to serve.
10. 10
    Makes 4 servings.