Pizza Pasta

7 ingredients
4 steps

Ingredients

  • 2 cups Whole Wheat Pasta, Cooked
  • 1/2 cups Tomato Sauce
  • 1 ounce, weight Fresh Mozzarella, Chopped
  • 1/2 Tablespoons Italian Seasoning
  • 2 Tablespoons Parmesan Cheese
  • 15 slices Pepperoni, Cut Into Fourths
  • 1/2 cups Provolone, Shredded

Directions

  1. 1
    Combine pasta and sauce in a bowl.
  2. 2
    Top with fresh mozzarella, seasoning, parmesan, and half of the pepperoni.
  3. 3
    Add on provolone cheese and remaining pepperoni.
  4. 4
    Set under the broiler until cheese is melted, about 30-60 seconds.

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