Pizza Potatoes
7 ingredients
6 steps
Ingredients
- 1 (5 ounce) package scalloped potatoes mix
- 1 (14 1/2 ounce) can Italian stewed tomatoes
- 1 12 cups water
- 14 teaspoon dried oregano
- 1 (8 ounce) can tomato sauce
- 1 (3 1/2 ounce) package pepperoni
- 1 cup shredded mozzarella cheese
Directions
-
1In a saucepan, bring tomatoes, water and oregano to a boil.
-
2Meanwhile, combine the potatoes and contents of its sauce mix in a greased 1 1/2 quart baking dish.
-
3Place pepperoni over potatoes, then pour the tomato sauce over top.
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4Pour the boiling tomato mixture over top of it all.
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5Bake at 375 for 50-60 minutes.
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6Sprinkle with cheese and bake 5-10 minutes longer.
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