Pizza Rolls

Directions

1. 1
   In a large bowl, combine the cheese, sausage, pepperoni, peppers and onions.
2. 2
   Stir in pizza sauce until combined.
3. 3
   Place about 1/4 cup filling in the center of each egg roll wrapper.
4. 4
   Fold bottom corner over filling; fold sides toward center over filling.
5. 5
   Moisten remaining corner with water and roll up tight to seal.
6. 6
   In a skillet, heat 1 inch of oil to 375.
7. 7
   Fry pizza rolls for 1-2 minutes on each side or until golden brown.
8. 8
   Drain on paper towels.