Italian Bread Sticks

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Spray 2 baking sheets with cooking spray.
3. 3
   Combine Parmesan, oregano, basil and pepper in small bowl; mix well and set aside.
4. 4
   Beat egg white with water; set aside. Unroll dough; separate at perforation.
5. 5
   Cut each strip lengthwise into 2 separate strips, each 1/2-inch thick.
6. 6
   Brush dough with egg white mixture; sprinkle with cheese mixture.
7. 7
   Fold dough strips in half lengthwise; twist each strip to form bread sticks.
8. 8
   Press ends together to seal.
9. 9
   Brush twist with remaining egg white mixture. Sprinkle with remaining cheese mixture.
10. 10
    Arrange in baking sheets. Bake until golden brown, about 15 minutes.