Pizza Rolls

Directions

1. 1
   In heavy frypan, heat about 1-inch of oil.
2. 2
   Mix all ingredients except wrappers.
3. 3
   Separate wrappers, lay one on flat surface, place teaspoon filling in middle, moisten edges and fold. Press edges to seal.
4. 4
   Slide carefully into hot oil.
5. 5
   Fry until golden brown; remove to paper lined plate.
6. 6
   Repeat until filling is used.
7. 7
   Store remainder of wraps in sealed bag in refrigerator.