Pizza Snacks
7 ingredients
7 steps
Ingredients
- 1 lb. hot or mild pork sausage
- 1 (14 oz.) jar pizza sauce
- 2 Tbsp. ketchup
- 1/4 tsp. garlic powder
- 2 cans (10 oz. each) refrigerated biscuits
- shredded Mozzarella cheese
- grated Parmesan cheese
Directions
-
1In a skillet, cook sausage over medium heat; drain.
-
2Stir in pizza sauce, ketchup and garlic powder; set aside.
-
3Place biscuits on well-greased pizza pan.
-
4Use the bottom of a small drinking glass to make a well in each biscuit.
-
5Spoon 1 or 2 tablespoons of the meat sauce into each biscuit; top with Mozzarella cheese and sprinkle with Parmesan cheese.
-
6Bake at 350° for 10 to 15 minutes or until golden brown.
-
7Yield: 20 pizzas.
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