Pizza Soup
13 ingredients
5 steps
Ingredients
- 1 lb ground meat
- 2 onions, chopped
- 1 red bell pepper, chopped
- 1 (11 ounce) can sliced mushrooms
- 2 (13 ounce) jars pizza sauce
- 2 cups cream
- 7 ounces processed cheese, spreadable
- 3 cups vegetable broth
- 1 teaspoon onion powder
- oregano, to taste
- Tabasco sauce, to taste
- salt, to taste
- pepper, to taste
Directions
-
1In a little oil, fry the onion and meat, until nearly done.
-
2Add the red pepper and fry a little longer, until meat is cooked and pepper starts to soften.
-
3Add the mushrooms, pizza sauce, cream, cheese triangles and broth.
-
4Bring to a boil and continue to stir until the cheese triangles have completely melted.
-
5Season to taste with oregano, salt, pepper and tabasco.
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