Pizza: "The Works"

Name: Pizza: "The Works"
Ingredients: 1 (14-inch) pizza dough; 4 oz. pizza sauce; 10 oz. Monterey Jack cheese, shredded; 1 1/2 oz. Italian salami, sliced; 1 1/2 oz. pepperoni, sliced; 1/2 oz. ham, sliced thin; 3 oz. mushrooms; 3 oz. black olives; 1 oz. linguica; 1 oz. ground beef; 1 oz. Italian sausage

11 ingredients

5 steps

Ingredients

1 (14-inch) pizza dough
4 oz. pizza sauce
10 oz. Monterey Jack cheese, shredded
1 1/2 oz. Italian salami, sliced
1 1/2 oz. pepperoni, sliced
1/2 oz. ham, sliced thin
3 oz. mushrooms
3 oz. black olives
1 oz. linguica
1 oz. ground beef
1 oz. Italian sausage

Directions

1

Spread your favorite pizza sauce evenly over pizza crust. Layer on cheese to 1/2-inch from edge of crust.
2

Distribute salami, pepperoni and ham evenly over cheese.
3

Mix together mushrooms, olives and bell pepper and spread over sliced meats.
4

Portion evenly, in small flat crimps, the raw meats.
5

Bake in 425° oven for 20 to 25 minutes.