Plain Beans

5 ingredients
1 steps

Ingredients

  • 1 pound pinto beans
  • 6 cups water
  • 1 medium chopped onion
  • 3 slices bacon, diced
  • salt, pepper, and garlic powder to taste

Directions

  1. 1
    Soak beans overnight. Pour off water and replace with fresh. Bring to boil, cover, reduce heat and simmer 2-3 hours until tender (beans are hard to overcook, just make sure they have enough liquid). Add seasonings during last hour. Beans may also be cooked in a pressure cooker or crock pot following manufacturer's directions for dried beans.

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