Plain Flour Dumplings

4 ingredients
3 steps

Ingredients

  • 1 egg
  • 1 Tbsp. cold water
  • 1/4 tsp. salt
  • 5 Tbsp. flour

Directions

  1. 1
    Beat egg and water together.
  2. 2
    Gradually beat in enough flour so mixture is smooth and holds together.
  3. 3
    Drop by teaspoon into boiling soup or stew and boil about 5 minutes.

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