Plain Pound Cake

Directions

1. 1
   Cream margarine, Crisco and sugar.
2. 2
   Beat until fluffy.
3. 3
   Add eggs, one at a time.
4. 4
   Mix well.
5. 5
   Add flour and milk alternately, starting and ending with flour.
6. 6
   Add flavoring and mix well.
7. 7
   Pour into a greased and floured tube pan.
8. 8
   Bake at 325° for an hour and 20 minutes or until cake tests done.