Play Dough

6 ingredients
5 steps

Ingredients

  • 1 c. flour
  • 1/2 c. salt
  • 1 Tbsp. cooking oil
  • 2 tsp. cream of tartar
  • 1 c. water
  • food coloring (optional)

Directions

  1. 1
    Fruit:
  2. 2
    Peel, core and slice apples.
  3. 3
    Puree in blender, mixing with apple juice.
  4. 4
    Serve immediately or cook in a little boiling water 20 to 30 minutes, then puree into applesauce.
  5. 5
    Freeze (cooked only).

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