Ploughmans Platter
16 ingredients
6 steps
Ingredients
- 2 lb. cucumbers, sliced
- 1 small onion, thinly sliced (1 cup)
- 1 cup apple cider vinegar
- 13 cup sugar
- 2 Tbs. salt
- 1 tsp. whole yellow mustard seeds
- 1 star anise
- 1/4 tsp. ground cloves
- 1/4 tsp. ground turmeric
- 1/4 tsp. red pepper flakes
- 1 loaf sliced Irish brown bread, soda bread, or country bread
- 2 tart apples, sliced
- 1/2 lb. Irish Cheddar cheese
- 1/2 lb. Stilton or Cashel blue cheese
- 1/4 lb. Irish butter
- Colmans English Mustard
Directions
-
1To make Pickles: Pack cucumbers and onions in 1-qt.
-
2jar.
-
3Bring vinegar, sugar, salt, mustard seeds, star anise, cloves, turmeric, and red pepper flakes to a simmer in saucepan over medium heat.
-
4Cook 5 minutes.
-
5Pour liquid over cucumbers and onions; cover, and refrigerate at least 24 hours.
-
6Arrange bread, apples, cheeses, butter, mustard, and Pickles on large platter.
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