Pluckin' Bread

6 ingredients
7 steps

Ingredients

  • 3 cans biscuits (10 count)
  • 1 1/2 sticks margarine
  • 1 1/2 c. sugar
  • 2 Tbsp. cinnamon
  • 1 c. nuts, chopped
  • 1 c. raisins, plumped

Directions

  1. 1
    Melt margarine.
  2. 2
    Quarter biscuits.
  3. 3
    Add sugar and cinnamon to margarine.
  4. 4
    Dredge biscuit pieces in margarine and sugar mixture. Put a layer of biscuits into tube pan.
  5. 5
    Sprinkle 1/3 of nuts and raisins over biscuits.
  6. 6
    Repeat layering.
  7. 7
    Bake at 350° for 45 to 60 minutes.

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