Polenta

2 ingredients
4 steps

Ingredients

  • 3/4 cup quick-cooking polenta
  • 18 teaspoon salt (optional)

Directions

  1. 1
    Boil 3 1/2 cups water in covered pot.
  2. 2
    Slowly stir in the polenta.
  3. 3
    Stir until the mixture thickens, one or two minutes.
  4. 4
    Season with salt, if desired.

Products Matching These Ingredients

Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

NOVA 4
Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4

Cooking Spinach

Ocean Mist

A

Quick Cook Sprout Halves

Ocean Mist Farms

A NOVA 1

Organic Polenta

Bob's Red Mill

Olive oil cooking spray

B NOVA 4

Cooking spray, butter

B NOVA 4

Enriched quick white corn grits, white corn

A NOVA 1

Natural quick oats

A NOVA 1

Instant Polenta

Giant Eagle, Giant Eagle Inc.

A NOVA 1

Polenta

Golden Pheasant

A NOVA 1

More Recipes to Try

Peanut Butter Cookiecups

16 ingredients

Cousin Debbie's Baked Italian Scampi

9 ingredients

Breakfast Wrap with Spicy Millet and Stir-Fried Vegetables

5 ingredients

Cocktail Onions Recipe

9 ingredients

Chili Cheese Chicken

4 ingredients

Homemade Salsa

6 ingredients

Low calorie strawberry honey cream cheese sandwich

5 ingredients

Mexican Spicy Beef Stew

13 ingredients

Margherita-style Toast

5 ingredients

The Daiya Files: How To Make A Cheesier Vegan Grilled Cheese

15 ingredients

Bacalao (Salt Codfish) Recipe

11 ingredients

Red Chile-Citrus Zest Pesto

11 ingredients