Polenta

2 ingredients
4 steps

Ingredients

  • 3/4 cup quick-cooking polenta
  • 18 teaspoon salt (optional)

Directions

  1. 1
    Boil 3 1/2 cups water in covered pot.
  2. 2
    Slowly stir in the polenta.
  3. 3
    Stir until the mixture thickens, one or two minutes.
  4. 4
    Season with salt, if desired.

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