Polenta(Microwave)
4 ingredients
7 steps
Ingredients
- 1 c. cornmeal
- 1 c. cold water
- 1 tsp. salt
- 3 c. boiling water (or more)
Directions
-
1Mix together until smooth in a large microwave-safe bowl.
-
2Add 3 cups boiling water; stir well.
-
3Cover with Saran wrap and microwave on High for 7 to 10 minutes.
-
4Remove; stir well.
-
5If too thick, more water may be added.
-
6Put back into microwave for 7 to 10 more minutes on High.
-
7This is done in 15 to 20 minutes. Serves 4 to 6.
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