Polish Crullers

6 ingredients
3 steps

Ingredients

  • 3/4 c. shortening
  • 1/2 c. sugar
  • 2 eggs
  • 1 tsp. baking powder
  • 1 tsp. vanilla
  • 1 c. canned milk

Directions

  1. 1
    Cream shortening until fluffy; add remaining ingredients and enough flour to make a soft dough.
  2. 2
    Roll and cut.
  3. 3
    Fry in hot oil until brown.

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