Polish Mistakes
7 ingredients
5 steps
Ingredients
- 1 pound lean ground beef
- 1 pound sausage
- 1 teaspoon minced onion
- 1 pound processed cheese food, cubed
- 1 teaspoon dried oregano
- 1 1/2 tablespoons Worcestershire sauce
- 1 (1 pound) loaf cocktail rye bread
Directions
-
1Preheat the broiler.
-
2Place ground beef, sausage and onion in a large, deep skillet. Cook over medium high heat until meat is evenly brown and onions are soft. Drain liquid.
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3Mix in the processed cheese food, oregano and Worcestershire sauce. Stir continuously until the cheese is melted.
-
4If the bread is not sliced, cut it into thin slices. Spoon approximately 1 tablespoon of the mixture onto each slice. Place the slices in a single layer on a baking pan.
-
5Broil the slices 10 minutes, or until the cheese is slightly browned and the bread is toasted.
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