Polly'S Chocolate Cake

10 ingredients
5 steps

Ingredients

  • 2 sticks margarine
  • 1/2 c. Crisco
  • 3 c. sugar
  • 5 eggs
  • 3 c. plain flour
  • 1/2 c. cocoa
  • 1/4 tsp. salt
  • 1/2 tsp. baking soda
  • 1 1/4 c. milk
  • 1 1/2 tsp. vanilla

Directions

  1. 1
    Mix first 3 ingredients.
  2. 2
    Add eggs, one at a time, beating after each one.
  3. 3
    Sift flour, cocoa, salt and baking soda.
  4. 4
    Add dry ingredients alternately with milk and vanilla.
  5. 5
    Bake in greased and floured tube pan at 325° for 1 hour and 30 to 45 minutes on lower shelf.

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