Polvorones(A Cookie)

Directions

1. 1
   Cream butter, 1/2 cup confectioners sugar and almond flavoring. Combine flour, pecans and salt and stir into butter mixture.
2. 2
   Shape dough into 1-inch balls.
3. 3
   Place on ungreased cookie sheet.
4. 4
   Bake at 325° for 25 minutes.
5. 5
   Have ready a plastic bag containing one-half box confectioners sugar.
6. 6
   As cookies come from oven, drop 2 to 3 at a time into bag to coat with sugar.
7. 7
   Place on rack.
8. 8
   Cool one half hour.
9. 9
   Repeat coating process.
10. 10
    Let sit overnight.
11. 11
    These are called Mexican Wedding Cakes.
12. 12
    Delicious.