Polynesian Chicken

8 ingredients
7 steps

Ingredients

  • 1 (2 1/2 to 3 lb.) chicken
  • 1 (16 oz.) can whole green beans
  • 1 can water chestnuts
  • 1/2 tsp. curry powder
  • 1 can fried onion rings
  • 1 can cream of chicken soup
  • 1/4 c. mayonnaise
  • 1/2 c. chicken stock

Directions

  1. 1
    Boil chicken with salt and pepper; cook until tender.
  2. 2
    Drain and cut into small pieces.
  3. 3
    Reserve 1/2 cup stock.
  4. 4
    In a casserole dish, layer chicken, green beans, water chestnuts and onions.
  5. 5
    Mix together soup, stock, curry powder and mayonnaise.
  6. 6
    Pour over chicken mixture.
  7. 7
    Bake at 350° for 45 minutes or until bubbly. Serves 6.

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