Polynesian Rice Casserole
10 ingredients
6 steps
Ingredients
- 2 lb. pork sausage
- 1 c. chopped bell pepper
- 1 medium can sliced mushrooms
- 1 chicken, boiled, deboned and cut into bite size pieces
- 1 c. chopped onion
- 1 c. chopped celery
- 1 c. cooked rice
- 1 small can water chestnuts, sliced
- 1 small jar pimientos
- 1 small pkg. slivered almonds
Directions
-
1Brown sausage; drain well.
-
2Saute celery, onion and bell pepper in butter.
-
3Cook rice in broth from the chicken.
-
4Mix all ingredients together, except the almonds.
-
5Place in a buttered casserole dish.
-
6Brown the almonds in butter.
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