Poor Man's Stew

6 ingredients
5 steps

Ingredients

  • 4 potatoes diced
  • 1 14 oz (392 grm). can stewed tomatoes, broken up
  • 1 12 oz (336 grm). can corned beef, chopped
  • 1 medium onion, diced
  • peppe, to taste
  • salt, to taste

Directions

  1. 1
    Place onions and potatoes in about 1-1/2 quarts (1425 ml) to 2 quarts (1900 ml) water.
  2. 2
    Bring to a boil and cook until potatoes are almost done.
  3. 3
    Add corned beef and tomatoes and heat through.
  4. 4
    Salt and pepper to taste.
  5. 5
    Serve with lots of bread and butter.

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