Popcorn Balls

5 ingredients
5 steps

Ingredients

  • 6 qt. popped corn (keep warm)
  • 1 c. sugar
  • 1 c. molasses
  • butter (amount a piece the size of a walnut)
  • 1/2 tsp. baking soda

Directions

  1. 1
    Boil sugar and molasses together for 5 minutes (not any longer); remove from heat.
  2. 2
    Add butter and baking soda.
  3. 3
    Stir mixture until it becomes foamy.
  4. 4
    Pour over the popcorn.
  5. 5
    Mix well. Wet hands with cold water and shape into balls.

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