Popcorn Balls

7 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 1/3 c. Karo
  • 1/3 c. water
  • 1/4 c. butter
  • 1/2 tsp. salt
  • 1/2 tsp. vanilla
  • 3 qt. popped corn

Directions

  1. 1
    Combine sugar, syrup, water, butter and salt.
  2. 2
    Stir until sugar is dissolved.
  3. 3
    Cook until 270° or brittle ball in cold water.
  4. 4
    Remove from heat.
  5. 5
    Pour over popped corn.
  6. 6
    Stir and mix. Shape corn into balls and place on wax paper.

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