Popcorn With Cheese

5 ingredients
7 steps

Ingredients

  • 1/4 c. oil
  • 1/3 c. popcorn
  • 2 Tbsp. margarine
  • 1/2 c. Parmesan cheese
  • 1/2 tsp. salt

Directions

  1. 1
    Pop corn.
  2. 2
    Place popped corn in shallow baking pan.
  3. 3
    Drizzle with melted margarine; mix well.
  4. 4
    Sprinkle with cheese and salt; mix.
  5. 5
    Heat 8 to 10 minutes at 325°; stir often.
  6. 6
    Each cup contains 170 calories.
  7. 7
    Yields 6 (1-cup) servings.

Products Matching These Ingredients

Mct Oil Powder

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100% Pure Canola Oil

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Canola Harvest® Original Vegetable Oil Spread Tub

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Cottage cheese

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Candy crush, jelly beans, mixed berry - cherry - peach - pear buttered popcorn - cotton candy

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Popcorn Delicio saveur chocolat

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100% grated parmesan cheese

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Grated parmesan cheese

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Grated parmesan cheese

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Margarine 80% vegetable oil, margarine

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becel margarine

unilever

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