Popeye'S Passion

Name: Popeye'S Passion
Ingredients: 2 pkg. frozen chopped spinach; 1/2 pkg. firm tofu; 1 lb. red potatoes, boiled and cooled; 1 can cream of potato soup; 1/2 tsp. curry powder; 1/2 c. shredded Cheddar; salt and pepper to taste

7 ingredients

7 steps

Ingredients

2 pkg. frozen chopped spinach
1/2 pkg. firm tofu
1 lb. red potatoes, boiled and cooled
1 can cream of potato soup
1/2 tsp. curry powder
1/2 c. shredded Cheddar
salt and pepper to taste

Directions

1

Cook, drain and squeeze excess water from spinach.
2

Boil potatoes; slice thin and line casserole dish.
3

Cut remainder into small cubes.
4

Cut tofu into small cubes.
5

Mix spinach, potato soup (no milk added), curry powder, cubed potatoes and cubed tofu. Spread over thinly sliced potatoes in casserole dish.
6

Top with shredded Cheddar.
7

Bake at 350° for 30 minutes.