Popovers

4 ingredients
10 steps

Ingredients

  • 2 eggs
  • 1 cup flour
  • 1 cup milk
  • 1/2 teaspoon salt

Directions

  1. 1
    Heat oven to 450*.
  2. 2
    Grease 6 6oz custard cups.
  3. 3
    Beat eggs slightly; beat in flour, milk, and salt.
  4. 4
    Beat just until smooth, do not overbeat.
  5. 5
    Fill custard cups 1/2 full.
  6. 6
    Bake 20 minutes.
  7. 7
    Reduce oven temp to 350*.
  8. 8
    Bake 20 minutes longer.
  9. 9
    Remove from cups.
  10. 10
    Serve warm.

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