Popovers

5 ingredients
6 steps

Ingredients

  • 2 eggs
  • 1 c. milk
  • 2 Tbsp. melted butter
  • 1 c. flour
  • 1/4 tsp. salt

Directions

  1. 1
    Beat eggs until foamy.
  2. 2
    Add milk and combine slowly with flour and salt.
  3. 3
    Add melted butter.
  4. 4
    Pour into greased muffin tins preheated in 450° oven for 10 minutes.
  5. 5
    Bake for 20 minutes. Reduce heat to 350° and bake 15 minutes longer.
  6. 6
    This last dries out hollow centers and is vital for perfect popovers, which turn out to be golden brown puffs.

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