Popovers

4 ingredients
4 steps

Ingredients

  • 2 eggs
  • 1 c. milk
  • 1 c. sifted flour
  • 1/4 tsp. salt

Directions

  1. 1
    Heat oven to 450°.
  2. 2
    Put all ingredients in blender container. Cover and process at blend speed until perfectly smooth.
  3. 3
    Fill well-greased muffin tins, custard cups, or popover pans half full. Bake at 450° for 10 minutes.
  4. 4
    Reduce heat to 350° and bake for 35 minutes longer.

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