Popovers

5 ingredients
6 steps

Ingredients

  • 3 eggs
  • 1 c. milk
  • 1/2 tsp. salt
  • 3 tsp. salad oil
  • 1 c. sifted flour

Directions

  1. 1
    Lightly grease popover pans.
  2. 2
    In medium size bowl with rotary mixer, beat eggs and milk with oil until well combined.
  3. 3
    Sift flour with salt over egg mixture until smooth.
  4. 4
    Pour into prepared pan, filling about 1/2 full.
  5. 5
    Bake for 45 to 50 minutes at 400° until golden brown.
  6. 6
    Serve hot.

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