Popovers
5 ingredients
10 steps
Ingredients
- 1 egg
- 1/2 c. all-purpose flour
- 1/2 c. milk
- 1/8 tsp. salt (optional)
- 2 tsp. melted butter or margarine (optional)
Directions
-
1Grease muffin tins well.
-
2Beat egg until fluffy.
-
3Add flour slowly.
-
4Add milk and beat again.
-
5Use baster to fill muffin cups 3/4 full.
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6Place in cold oven.
-
7Turn heat to 450°.
-
8Makes 4 to 5 regular size or 1 dozen cocktail size.
-
9Regular muffins bake in 35 minutes; cocktail muffins bake in 20 to 25 minutes.
-
10May be filled with grated cheese or ham.
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