Popovers For 2

4 ingredients
6 steps

Ingredients

  • 1 egg
  • 1/2 c. milk
  • 1/2 c. sifted flour
  • 1/4 tsp. salt

Directions

  1. 1
    Mix ingredients with wire whisk until smooth.
  2. 2
    Grease small (custard) Pyrex dishes.
  3. 3
    Divide dough between 3 dishes.
  4. 4
    Cook 15 to 20 minutes at 450°.
  5. 5
    Do not open oven.
  6. 6
    Reduce heat to 350° for 15 to 20 minutes.

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